If you go to www.Millerandcarterfeedback.co.uk and follow the instructions to complete the Miller & Carter Customer Satisfaction Survey, you could have a chance to win a Case of Champagne for your next time visit.
The survey requires the telephone number of the Miller & Carter restaurant you've visited. You can find it on your receipt. Just enter it with any spaces and answer the survey questions honestly. At the end, you'll be entered into the prize draw automatically and receive your chance to win.
See more terms and conditions at www.Millerandcarterfeedback.co.uk!
We visited Epping on the 22nd December 2012 for my husbands 70th birthday we had a table for six. The experience was very good the food was excellent and the service was excellent. We had a lovely ice cream cake which I ordered when placing the booking in November which was also excellent. We shall definitely be back!!
ReplyDeleteWe visited miller and carter in penn wolverhampton on the 19th of January,The food was out of this world, i could eat there every day. our server Charlotte was brilliant,couldnt of asked for anything better,absolutely fabulous carnt wait to return!!
ReplyDeleteWe booked a table for 5, we were seated upstairs in the Wilmslow branch, the service was fabulous, the service was great and we were celebrating Valentines day as well as my husbands 50th Birthday, we could not have asked for a better evening. We were also given a bottle of Champagne and this was very much enjoyed by all.
ReplyDeletejohn 14/02/2013
ReplyDeletewe visited bourne road restaurant in bexley, we have been there before and the food is always excellent staff are very helpfull
its well worth a visit as it has got beautiful gardens and a lovely coffee shop, we will be going back again can't praise it highly enough brilliant...first class...
Just came back from the Garforth and was served by Teri who couldn't have been more helpful Thank you Teri. We had great food and service and although there was a slight problem with one of our steaks being a little bit underdone to our liking it was quickly resolved to perfection with a clean plate and fresh
ReplyDeletechips. Looking forward to our next visit.
3/3/13
the wife and i called into miller and carter at parbold on the way home from visiting relatives, the time was 4pm so the restuarant was nice and quiet, we had a lovely meal and was served by the lovely megan, a nice pleasant young lady,however the chef must be applauded for cooking 2 lovely steaks, reading the previous comments nobody seems to mention the kitchen staff, well all i can say is everyboby in that restaurant was really really nice, thank you
ReplyDeleteHi,
ReplyDeleteMy partner and I have just eaten at the miller & carter restaurant in Bexley.
It is a very fine, converted barn set up.
The restaurant itself is impressive.
However, there were small electric heaters plugged in and running all over the establishment as the cold temperatures and draughts were terrible.
I had to ask to move table to a warmer spot :(
Starters were tasty but small in portion and I feel over priced.
Mains, my partner had the chicken salad was I quote her 'nothing to write home about !'.
I had the 12oz rump steak. It appeared on the small size but was a tasty bite.
Was served with a slice of iceberg lettuce.. (all gimmick a waste of table space) left uneaten !
Also served with, onion loaf.. More like greasy onion mess. Mine was served cold :(
This was replaced when brought to the waitresses attention.
There is no bar in this establishment, we were expected to wait without drinks in a lounge area before being seated :(
We are not too impressed, would not come again and would definity not recommend to friends.
Management here have a beautiful restaurant.. But need to take a close look at their business options. There is no WOW factor here but could be if management were to take a more professional approach.
Me and my partner and son just eaten at Miller and Carter in Garforth. We haven't been for over 18mths as had more than a few bad experiences there, however our meal tonight was very good, the service was friendly and efficient so all in all we had a good evening. Let's hope they can keep it up!
ReplyDeleteMy son and I visited the restaurant on Easter Sunday. I was very busy but we were given a table without having to book it. The waitress was extremely helpful giving us sensible reports on the menu and was a pleasure to have her serving us with out lunch which was very satisfactory. Both of us enjoyed our visit to your restaurant and will certainly return in the future.
ReplyDeletewendy and family..april 8th.. we had a wonderful evening when we celebrated my partners birthday.. nothing was too much trouble for the staff.. the food excellent and the entire evening went off splendidly.. Jo our waitress was very charming and attentive to our needs as were the other staff. been there twice now and would certainly go again...
ReplyDeleteI am a fairy regular visitor to the Penn branch and have seen the prices gradually increase over the last year. Now whilst the food is still excellent the wine prices are now exorbitant.
ReplyDeleteTypical for a 250cc glass of Shiraz was £7.80 or £23.40/bottle.
That's removes any enjoyment of the food however good and will also remove the customers.
My husband and I visited the Liverpool Albert Docks Steak House on Friday 19th of April with 4 French relatives having their last evening meal before flying back to France. We hadn't booked but were ushered immediately to a table with comfortable leather seats . Our waiter, Ernesto, was very helpful, explaining each dish in detail and taking great care with our order for steaks which varied from blue to well done (thanks to the chef, Patrick). The food was really very good, the ambience busy but not noisy, the service with food and drinks swift and effortless.
ReplyDeleteThank you Miller and Carter for making our last evening with my brother and family from France a very enjoyable occasion.
Just had a table for six at the Bull in Wheathamstead having been there before on a regular basis and enjoyed it. This time however the service for drinks and food was long winded the portions small and therefore pricey, the chicken was overcooked (hard) and smothered in barbecue sauce the fries were very salty, and four ribs comprised a half rack of ribs. I will not be going there again in a hurry
ReplyDeleteA good evening and pleasant meal for my birthday with family. Thanks
ReplyDeleteWe had a table for four at the LAKESIDE restaurant last night and had an excellent meal in good surroundings although it took a little while to discover that the wine ordered, Monteplciano d'Abruzzo, was out of stock. The Rioja was fine and the service was good without being intrusive. This was our first visit. We will go again.
ReplyDeleteMade a visit to our local Miller and Carter at Crayford on 7th June.The service was execellent and also the food. The staff were very efficient and polite nothing was to much trouble for them. We will continue to go again.
ReplyDeleteHad lunch at Miller & Carter Parbold 09/06/13 everything was great, food, staff, surroundings, we were looked after by NICOLA, who gets a special big thank you.
ReplyDeleteCame to Millie's and carter today or Father's Day , I had booked the wrong one but the lady in charge of arranging the table bookings was very helpful and sorted us a table nd the wait time wa only 30 mintues . We was hen seated and looked after by Adriana she was by far a great waitress very helpful and looked after our every needs . If I returned to miller and carter I would love Adriana o wait on our table again .
ReplyDelete